Ground Beef Oriental Recipe

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Ground Beef Oriental

Marjorie Taylor

By
@Marjorie



pinch tips: How to Use a Meat Thermometer


Rating:

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Ingredients

1 lb
ground beef
1
salt and pepper
2 Tbsp
cooking oil
2 medium
onions, chopped
1.5 c
water
1/4 c
soy sauce
1 can(s)
chinese noodles
1 c
chopped celery
1 can(s)
cream of mushroom soup
1 can(s)
cream of chicken soup
3/4 c
instant rice

Directions Step-By-Step

1
Season beef and brown in 1 tablespoon oil.
2
Add onion and celery; cook until tender.
3
Combine soups, soy sauce and water.
4
In oiled casserole (1 tablespoon oil), place dry rice.
5
Cover with meat mixture, then top with soup mixture.
6
Bake 30 minutes, covered, at 350 degrees.
7
Uncover and bake 30 minutes more.
8
Top with noodles and bake 15 minutes more.

About this Recipe

Course/Dish: Beef
Regional Style: Asian
Other Tag: Quick & Easy