Grilled Chipotle Flank Steak With Avacado Relish Recipe

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Grilled Chipotle Flank Steak with Avacado Relish

Patrick Johnson

By
@pwjohnso

The beefy flavor of flank steak is a perfect base for this zesty sauce and is perfectly cooled with the avacado relish. Try this recipe with Spinach Stuffed Grilled Portabellos.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Grill

Ingredients

2 lb
flank steak
1 Tbsp
canola oil
1 tsp
kosher salt
2 tsp
black pepper, freshly ground

Step-By-Step

1Preheat grill to high.

2Brush steak with oil an dseaon liberally with salt and peper.

3Grill turning only once until slightly charred (about 7 minutes to medium-rare).

4Transfer to cutting board and let rest for about 5 minutes.

5Slice meat accross the grain into 1/2 inch slices.

6Drizze slices with Smokey Chipotle Steak Sauce (see recipe in "Sauces and Dips") and serve with Avacado-Oregano Relish (see recipe in "Sides").

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: Southwestern
Dietary Needs: Low Carb
Hashtags: #grilled, #steak, #chipotle