Grape Meatballs Recipe

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Grape Meatballs

Janie Massey

By
@Shebalucky

My husband really loves these wonderful appetizers.


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Rating:

Serves:

12-16 depending on how small your meatballs are

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1 lb
ground sirloin
1-12 oz
bottle chili sauce
1-10 oz
jar of grape jelly

Directions Step-By-Step

1
Make small bite size meatballs; then brown them. Drain any fat from skillet.
2
Mix chili sauce and jelly in skillet until the jelly melts and they are thoroughly mixed.
3
Add meatballs and simmer for thirty minutes. Spear with toothpicks and arrange on appetizer tray.

About this Recipe

Course/Dish: Beef, Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy