grannies meatloaf

Shawn Sisler

By
@Shawn

My grandma had to send me this recipe when I first moved out on my own, I missed her food so much. Goes well with just about any sides, but my personal favorites are green bean almondine, mashed potatoes, and fresh corn.

Rating:
★★★★★ 4 votes
Comments:
Serves:
6+
Prep:
15 Min
Cook:
1 Hr

Ingredients

2 lb
lean ground beef
half pkg
saltine crackers crushed fine
2
eggs
1/2 c
ketchup
2 Tbsp
onion powder or 1/2 a large grated onion
1 tsp
italian seasoning
1/8 tsp
salt and pepper

Step-By-Step

1Personally I hate to see big chunks of crackers so I mix the eggs ketchup and crackers together and let sit for a few minutes so the crackers break up even more when I mix in the rest of the ingredients. Blend all together well place in a heavy bottomed pan,( I use my large iron skillet) place in a 350 degree oven for about 40- 45 minutes. Pull out and spread 1/4 cup more ketchup on top and let cook ten more minutes. Slice and serve..
2you can turn this into easy go to meatballs by switching out half the ground beef for ground pork, rolling into medium balls and browning in a heavy skillet.

About this Recipe

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy