Grandma Schultz's Meatloaf Recipe

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Grandma Schultz's Meatloaf

Kari Sengstock

By
@karicooks

Best Meatloaf from my Grandma!!


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Serves:

4-6

Prep:

25 Min

Cook:

2 Hr

Ingredients

1 1/2 lb
ground beef
1
egg
1/2 c
celery, chopped
1/2 c
onion, chopped
1/2 c
green pepper, chopped
20
saltine cracker crumbs
salt and pepper to taste
1 can(s)
tomato soup

Directions Step-By-Step

1
Mix together with your hands all of the ingredients except the tomato soup. Place in a loaf pan and cover with tomato soup. Cover with foil and bake at 350 degrees for first hour, then uncover for the last hour.

About this Recipe

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy