get-me-some-more goulash
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This yum-tummy warmer-upper is a cinch to make, and your fam will love it! It's an awesome potluck dish too. Serve it up with some crusty garlic bread and a vegetable side of green beans or corn and you will be deemed King or Queen for the evening, meaning clean up won't be in your repertoire for the evening!
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yield
8 -12, depending on appetites
prep time
1 Hr
cook time
1 Hr
method
Stove Top
Ingredients For get-me-some-more goulash
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1 1/2-2 lb. lean ground beef; can be mixed with turkey or venison
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1 1/2 cups elbow macaroni
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2 quarts stewed tomatoes, home canned if possible
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2 teaspoons paprika
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1 tablespoon chili powder
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1 medium onion, diced
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1 small green pepper, diced
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1 small (6 oz.) can tomato paste
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2 garlic cloves, minced
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1 1/2 tablespoons brown sugar
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1 tablespoon worcestershire sauce
How To Make get-me-some-more goulash
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1Boil water and prepare the macaroni noodles according to directions on box.
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2Simultaneously, brown ground beef in dutch oven or large saucepan, add onions and green pepper. Drain fat when meat is no longer pink.
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3Add paprika, chili powder, garlic, tomatoes, tomato paste, Worcestershire sauce, brown sugar,as well as two tablespoons of water.
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4Simmer for several more minutes, then remove from heat. Mix in the cooked macaroni noodles and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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