Fast And Easy Enchilada Sauce Recipe

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Fast and Easy Enchilada Sauce

Janet Hein

By
@vada61

If you don't mind using canned sauce and soup...this is for you. I know it sounds strange but this is such a creamy and yummy tasting sauce. Not to spicy, not to bland...just right! You will be surprised how good this is.


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Serves:

6-8

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 can(s)
red enchilada sauce
1 can(s)
cream of mushroom soup
1 can(s)
cream of tomato soup

Directions Step-By-Step

1
Combine your soup and sauce and stir until well blended. Simmer until heated and then pour over your prepared enchiladas. Couldn't be easier than that!

About this Recipe

Course/Dish: Soups, Beef, Tacos & Burritos
Regional Style: Mexican