Fail-safe Pot Roast Recipe

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Fail-safe Pot Roast

Linda Horsman

By
@Lindalouky

I aspire to be a great cook, but it doesn't come naturally. This is one thing my picky husband will always eat. The kids, alas, not always...

Rating:
★★★★★ 1 vote
Serves:
3-4
Prep:
15 Min
Cook:
4 Hr

Ingredients

2 lb
beef roast
1 small
bag of baby carrots
7-8
red potatoes, quartered
1
onion, chopped
3
ribs of celery, chopped
1 pkg
seasoning packet (i use mccormick's savory pot roast)

Step-By-Step

1Grab your Crock Pot. I use the 4 quart size. If you really don't want a mess or don't have a dishwasher, get some Crock Pot liners to make life easier and place one in the pot.
2Place the roast in the Pot. Add the carrots, onions, celery, and potatoes.
3Mix the packet with water as directed on package. Pour over roast and veggies.
4Put top on. Turn it on low for 8 hours or high for 4. Enjoy!

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy