Easy Stroganoff Recipe

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Easy Stroganoff

Natasha L

By
@NatashaML

I came up with this recipe after experimenting with some similar stroganoff recipes. My family enjoys it because it's creamy and comforting. I like it because it's easy to make.

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

2 Tbsp
olive oil
1
onion, chopped
2 clove
garlic, minced (optional)
1 lb
steak, cut into bite-sized pieces
8 oz
sliced mushrooms
1-2 can(s)
cream of mushroom soup, undiluted (depending on how creamy you like your sauce)
8 oz
sour cream
generous splash worcestershire sauce (optional)
salt and pepper to taste
hot cooked noodles or fettuccini

Step-By-Step

1Heat the olive oil in a large skillet over medium heat.
Add onions, garlic, steak, and mushrooms. Cook until meat is done and vegetables are tender.
2Add soup, sour cream, Worcestershire sauce, and salt and pepper. Heat through until hot but not boiling.
3Serve over noodles. Garnish with dried parsley leaves if desired.

About this Recipe

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Beef
Regional Style: American