easy pot roast
(1 rating)
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This was my mother-in-laws recipe originally. However, it is one of my most asked for recipes...and my husband can't get enough of it.
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(1 rating)
yield
6 -8
prep time
10 Min
cook time
4 Hr
method
Roast
Ingredients For easy pot roast
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3-4 lbbeef chuck roast
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1 pkgdry onion soup
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1 cancream of mushroom soup
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1/2 canwater
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carrots, quartered
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potatoes quartered
How To Make easy pot roast
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1Place roast in roasting pan Add soups and water on top of roast. Cover roaster and put in 275 oven for 3 hours.
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2Use amount of carrots and potatoes you prefer for this beef roast. Place potatoes and carrots around the roast and continue to roast for an additional hour. In 4 hours your entire meal is done, complete with gravy and veggies.
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3*If you choose to use a larger roast, double the soups and water for more gravy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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