Easy Meatloaf

Mary Lee

By
@HoosierLady

Great tasting and leftovers are great for sandwiches.


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Serves:

8

Prep:

25 Min

Cook:

1 Hr 20 Min

Ingredients

1 1/2 pound ground beef of your choice
1/2 pound ground pork
2 pkgs. dry onion soup mix
1/2 cup instant oatmeal
1/2 cup ketchup (brooks is best)
2 large eggs
few dashes garlic powder
salt / pepper to taste
note: * optional: if adding potatoes and carrots add small can tomato sauce with 1/3 cup of water

Directions Step-By-Step

1
Preheat oven at 325 degrees ....

In large mixing bowl combine all ingredients , mix well together ... form a football like loaf ... put loaf into non stick pan/roaster ( or pan that's been sprayed with non stick cooking spray) ... add 1/2 cup of water . Cook covered for 1 hr .. remove from oven .. generously cover entire meatloaf using back of spoon or brush with ketchup ... cook uncovered for remaining 20 minutes. Let cool 5 minutes before cutting into.

Note: * you can place diced potatoes and carrots around meatlaof after meatloaf cooks at least 20 minutes ... when you go to coat meatloaf with ketchup add a small can of tomato sauce around pan with 1/3 cup of water.

About this Recipe

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy