Easy beef brisket roast

Easy beef brisket roast Recipe
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Recipe Rating:
 1 Rating
Categories: Beef, Gravies, Other Sauces, Healthy
Keywords: easy, roast, brisket
Serves: 8
Prep Time:
Cook Time:

Ingredients

1 4-5 lb beef brisket
2 c smoky-flavored bbq sauce
1 can(s) french onion soup
2 large onions, thinly sliced
3 tsp minced garlic in olive oil
2 Tbsp hot sauce
1/4 c water
Pinched by joyceawes, and 63 more.
x2
Full Flavored
worcester, MA (pop. 181,045)
smonfils
Member Since Aug 2011
 
 
 
 
 
 
 
sherry's Notes:

This is an easy, delicious roast I like to make for Sunday dinner.

 

Directions

1
Heat oven to 350. Spray a lg roasting pan w/ cooking spray. Place brisket, fat-side up in pan.
2
In bowl, combine remaining ingredients. Mix well and pour over beef. Cover lightly w/ foil.
3
Roast 3-1/2 hrs, or until fork-tender. Remove beef to cutting board. Cut across grain into 1/4"-thick slices. Serve w/ sauve from pan.
Comments

1 comment

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CCMCCART
CC MCCART-FROST CCMCCART
 
 
 
 
 
 
Sep 24, 2012
WOW this sure sounds GOOD! Just love the idea of throwing into the oven and then taking it easy. My kind of recipe....CHEERS, CC

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