double decker burgers

How To Make double decker burgers

• 1

  In a large bowl, combine the first six ingredients; mix well.
• 2

  Shape into 12 thin patties.
• 3

  Broil 4 inches from the heat for 7-8 minutes on each side or until no longer pink.
• 4

  In a small bowl, combine cheese, mayonnaise, mustard and relish; mix well.
• 5

  Spoon 2 tablespoons of mixture on each burger.
• 6

  Return to the broiler just until cheese softens.
• 7

  Place lettuce and onion on bottom of buns; top each with two burgers, tomato and top of bun.
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