Donna's Bbq Beef Subs Recipe

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Donna's BBQ Beef Subs

donna clark

By
@donnacl

I like fast and easy meals in the summer, I have two grandkids that live with me and finding meals that thay will eat can be a problem... But lucky for me this is a hit with the kids and put a nice salad with it, it's a mesl , fast and easy.


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1
onion sliced
1
red pepper cut into strips
1 lb
extra lean ground beef
1/2 c
original bsrbecue sauce ( krafts )
1
tomato chopped
1 c
mexican shredded four cheese blend
6
sub rolls

Directions Step-By-Step

1
Cook and stir onions and peppers in a none-stick skillet on medium-high heat, for about 2-3 minutes. Add meat and cook until meat is cooked .
2
Stir in barbecue sauce and cook 2-3 minutes more, or until heated through.
3
Spoon meat mixture onto sub rolls, top with tomatoes and cheese then place in a broiler until cheese has melted and bread is nicely browned.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Low Fat, Dairy Free, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy