Czechoslovakian Goulash Recipe

No Photo

Have you made this?

 Share your own photo!

Czechoslovakian Goulash

Kitchen Crew

By




Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Ingredients

1 lb
round steak, cut into 1" cubes
1 can(s)
vegetable juice
3
chopped carrots
10
potatoes, chopped
1/2
cabbage, coarsely chopped
chili powder
salt and pepper to taste
ketchup
2-3 dash(es)
worcestershire sauce
water

Directions Step-By-Step

1
Brown cut up pieces of meat.
2
Season with chili powder, salt and black pepper.
3
Add chopped vegetables and vegetable juice.
4
Add ketchup and worcestershire sauce to taste.
5
Add water as needed.
6
Cook until vegetables are tender and meat is done.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy