Crockpot Meatloaf

Carolyn Parke

By
@Homemadehappiness

This is a family favorite. So nice to use a crockpot in the summer. I put the ingredients together put in the crockpot then put the crockpot out on a table on the back deck to cook.


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Comments:

Serves:

6

Prep:

5 Min

Cook:

5 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 1/2 lb
ground beef
2
eggs, beaten
3/4 c
milk
2/3 c
bread crumbs, fine dry
1 small
onion, finely chopped
1 tsp
salt
1/2 tsp
ground sage

SAUCE

1/4 c
ketchup
1 tsp
dry mustard
2 Tbsp
brown sugar
1/4 tsp
ground nutmeg

Directions Step-By-Step

1
Combine eggs with milk, bread crumbs, onion, salt, sage, and meat. Mix well.
2
Shape into 9X5 inch recatngle or oval, or about 6 inch round. Carefully place in slow cooking crock pot.
3
Cook on low for 5 to 6 hours.
4
Combine sauce ingredients in small bowl; pour over meat.
5
Cover and cook on high 15 minutes longer.
6
Slice and serve while hot or can use cold slices for sandwiches.

About this Recipe

Course/Dish: Beef, Pork, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Healthy