Featured Pinch Tips Video
- 1 lb. ground chuck, browned and drained
- 3 tablespoons ketchup
- 2 teaspoons mustard
- 2 cups velveeta cheese, cubed
- 10 hamburger buns
1Place beef in crockpot; add ketchup and mustard, mixing well. Top with cubed cheese.
2Cook on low 3-4 hours. Stir gently; spoon onto buns and top with a dill pickle slice.