Crock Pot Roast & Veggies Recipe

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Crock Pot Roast & Veggies

Robert Priddy


Pork Roast with plenty of veggies.

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2 lb
center cut pork roast
4 medium
red potatoes -- quartered up
2 medium
onions -- quartered up
3 large
carrots -- sliced
1 large
green bell pepper -- sliced
1 large
red bell pepper -- sliced
3 (stalks)
celery -- chopped
1 (4 oz) can(s)
2 Tbsp
garlic -- minced
3 Tbsp
cavenders greek seasoning
1 1/2 c
vegetable broth
1/4 c
soy sauce

Directions Step-By-Step

Add all ingredients to crock pot and let it cook for 7 to 8 hours on high.

About this Recipe

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy