Crock Pot Roast Beef Recipe

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Crock Pot Roast Beef

Libby Price

By
@pricesunbury59


Rating:
★★★★★ 2 votes
Comments:
Serves:
8
Prep:
30 Min
Cook:
2 Hr
Method:
Convection Oven

Ingredients

5 lb
chuck roast
2
cans french onion soup
16 oz
beer
2 oz
whiskey
2
beef bouillon, cubes

Step-By-Step

1Braise roast in 400 degree oven for one hour.
2Add all ingredients together with roast in crockpot.
3Stir a bit and simmer 4-5 hours.
4Note: Roast can be cut up in chunks to fit in crockpot. After simmering total time it will be very tender and broken in pieces.
5May be served on buns with Au Jus or with potatoes and vegetables.

About this Recipe

Course/Dish: Beef, Roasts
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy