Crock Pot Beef Tips and Rice

Glenda Whisenhunt

By
@Glenda_Whisenhunt

This recipe is from my Step Mom Delorse. This is so good, I had to share it.

Cook on low for 8 hours or cook on high for 4 hours.


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Rating:
★★★★★ 1 vote
Comments:
Cook:
8 Hr

Ingredients

beef chuck roast
garlic powder
salt
flour
oil
rice

Step-By-Step

1Cut Chuck Roast into bite size pieces

2Season meat with garlic powder and salt

3Coat meat with flour

4Heat oil in skillet

5Fry flour coated meat in pan until lightly browned

6Place browned meat in crock pot

7Once, all meat is browned. Use left over flour and brown it in the left over oil.

8Pour browned flour in crock pot

9Add enough water to barely cover the meat

10Cook on low for 8 hours or cook on high for 4 hours.
Stir every couple of hours

11When the meat is done, cook rice according to package.

12Serve with Beef Tips covering the rice.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtag: #crockpot