Crock Pot Beef Tips and Rice

Glenda Whisenhunt

By
@Glenda_Whisenhunt

This recipe is from my Step Mom Delorse. This is so good, I had to share it.

Cook on low for 8 hours or cook on high for 4 hours.


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Comments:

Cook:

8 Hr

Ingredients

beef chuck roast
garlic powder
salt
flour
oil
rice

Directions Step-By-Step

1
Cut Chuck Roast into bite size pieces
2
Season meat with garlic powder and salt
3
Coat meat with flour
4
Heat oil in skillet
5
Fry flour coated meat in pan until lightly browned
6
Place browned meat in crock pot
7
Once, all meat is browned. Use left over flour and brown it in the left over oil.
8
Pour browned flour in crock pot
9
Add enough water to barely cover the meat
10
Cook on low for 8 hours or cook on high for 4 hours.
Stir every couple of hours
11
When the meat is done, cook rice according to package.
12
Serve with Beef Tips covering the rice.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtag: #crockpot