Creamed Chipped Beef Recipe

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CREAMED CHIPPED BEEF

Linda P

By
@momtooo

Reminds me of home. Quick supper!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min

Ingredients

1/4 c
butter
1/4 c
flour
1
dash black pepper
2 c
milk
2 1/2 oz
dried beef, sliced - I use Buddig beef located in the pre-packed lunchmeat section

Step-By-Step

1In medium saucepan, melt butter. Blend in flour and pepper. Stir in milk. Cook over medium heat until mixture boils and thickens, stirring constantly. Reduce heat. Tear beef into shreds; add to cream sauce and heat through. Serve over toast points.

About this Recipe

Course/Dish: Beef
Other Tag: Quick & Easy