Real Recipes From Real Home Cooks ®

corned beef in orange juice-crock pot

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

This is different and really good.

(1 rating)
yield serving(s)
prep time 10 Min
method Slow Cooker Crock Pot

Ingredients For corned beef in orange juice-crock pot

  • 4-5 lb
    lean corned beef brisket
  • 6-oz. can
    frozen orange juice concentrate, thawed

How To Make corned beef in orange juice-crock pot

  • 1
    Trim excess fat from corned beef. Cover corned beef with cold water and let stand for 30 minutes. Drain thoroughly. cut beef in half to fit into crock-pot. Pour orange juice over meat . Cover tightly and cook for 10-12 hours on low or on high for 5-6 hours. Makes 6-8 servings.

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