corned beef and cabbage casserole

Name: CORNED BEEF AND CABBAGE CASSEROLE
Prep time: 20 min
Cook time: 1 h
Cuisine: American
Ingredients: 3 medium potatoes, thinly sliced; 1 medium onion, thinly sliced; 2 cup(s) shredded cabbage; 2 cup(s) cooked corned beef, chopped; 1 can(s) cream of celery soup; 1 can(s) milk

(1 rating)

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review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Very good

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(1 rating)

yield serving(s)

prep time 20 Min

cook time 1 Hr

method Bake

Ingredients For corned beef and cabbage casserole

3 md

potatoes, thinly sliced
1 md

onion, thinly sliced
2 c

shredded cabbage
2 c

cooked corned beef, chopped
1 can

cream of celery soup
1 can

milk

How To Make corned beef and cabbage casserole

1
Place potatoes in a shallow baking dish. cover with onions. Add cabbage. crumbled corn beef; sprinkle over cabbage. Dilute soup with milk, pour over corned beef. Cover. Bake at 350 degreeds for 1 hour 30 minutes. Makes 6 servings.
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corned beef and cabbage casserole

Ingredients For corned beef and cabbage casserole

How To Make corned beef and cabbage casserole

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