Chimichangas
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| Recipe Rating: | |
| Categories: | Beef, Mexican, Quick & Easy |
Ingredients
| 1 lb | ground beef |
| 12 | 8 inch torillas |
| 1 can(s) | green chillies |
| 1 pkg | white shreded sharp cheddar cheese |
| 1/4 c | chopped green onions |
| 1 1/2 c | old el paso taco sauce |
| sour cream | |
| heavy cream |
Pinched by StraightSuga, and 223 more.
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Directions
brown the beef in a skillet, drain, stir in chilis and taco sauce, simmer 5 min.spoon 1/4 cup of meat mixture along one side of tortillas, fold in sides and roll up and secure with a tookpickdeep fry in 350 degree deep fryer, drain.
melt cheese with a little cream and butter.
top with cheese sauce,sour cream and onions
Comments
1-12 of 14 comments
Stormy Stewart
karlyn255
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
Gifts from the Pantry
Magic in the Kitchen
Where's the BEEF !
Gifts from the Pantry
Magic in the Kitchen
Where's the BEEF !
Vanessa "Nikita"...
Kitkat777
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
101 Ways to Use Ground Beef
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EveryDay Staples
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Family & Friends
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101 Ways to Use Ground Beef
Cooking Pen Pals - By Snail Mail or E-mail
Delectable Delights
E-Mail Pen Pal Recipe
EveryDay Staples
Everything Cooking made Easy
Family & Friends
In the Garden----Out of the Garden
Kitchen Mishaps & Bloopers: LOL
Preferred Products Past and Present
Stories to Ponder
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