Chiliburger, A Meal In Itself Recipe

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Chiliburger, A Meal in Itself

Lynnda Cloutier

By
@eatygourmet

From my old recipes.


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Ingredients

1 can chili with beans (15 oz)
3/4 lb. ground beef
2 tbsp. butter
1/2 head lettuce, chopped finely
1/2 white onion, chopped finely
salt
pepper
4 hamburger buns
about 1/2 cup french dressing
1/2 cup corn chips

Directions Step-By-Step

1
Open can of chili. Heat slowly in pan.
2
Shape ground beef into 4 flat patties. Fry in hot butter in skillet. Chop
lettuce and onion fine, separately. Salt and pepper meat when cooked. Remove
from skillet and keep warm.
3
Brown each half of hamburger buns in skillet.
Add more butter if needed. Lay 2 halves of bun flat on plates. Put cooked
burger on one of the bun halves. Cover both halves with hot chili.
4
On side with hamburger, put a handful of chopped lettuce and dribble a little of
French dressing over it. On other side, put handful of corn chips, the put
chopped onion on both sides.
Serves 4
Source: My Old Recipes

About this Recipe

Course/Dish: Beef, Burgers