Cheesy Tamale Pie

Kathie Carr

By
@kathiecc

I got this recipe from a friend. Anything cheesy goes in my "favorites" collection.


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Serves:

6-8

Prep:

15 Min

Ingredients

1 lb
lean ground beef
1
onion, chopped
1
jalapeƱo pepper, seeded, finely chopped
1
(15 ounce) can enchilada sauce
1
(15 ounce) can black beans, drained
1 tsp
garlic powder
1 tsp
ground cumin
1
(8.5 ounce) package corn muffin mix
1
(8 ounce) package kraft mexican style shredded four cheese

Directions Step-By-Step

1
Heat oven to 350 degrees.
Brown meat with onions and peppers in large skillet. Stir in next 4 ingredients. Cook and stir 3 minutes or until heated through. Spoon into 13 by 9 inch baking dish.

Prepare muffin batter as directed on package. Stir in cheese. Spread over meat mixture.

Bake 20 minutes or until toothpick inserted in center of cornbread topping comes out clean. Cool slightly.

About this Recipe

Regional Style: Mexican