Candy's ooey gooey cheesy polish sour kraut sammich!

Candy Hummer

By
@nvmommyx6

This was a "pregnancy" thing I came up with & still make to this day! I could live on these!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
1
Prep:
5 Min
Cook:
10 Min

Ingredients

1 medium
italian sausage ( i use ring sausages cut to fit)
1
hogie roll
mayo (your amount)
sour kraut (your amount)
2 slice
pepper jack cheese

Step-By-Step

1Slice the sausage in half length ways, fry on both sides, fry sourkraut in juice, pile all on hogie or my dill rye bread recipe with mayo and cheese. I wrap the sammich in foil and melt it in the toaster oven till its all gooey! Or grill if using flat bread.
2This sammich is messy and will make you drool but is totally worth the mess!!

About this Recipe

Course/Dish: Beef, Other Main Dishes
Other Tags: Quick & Easy, For Kids, Healthy