Campbell's Garlic Mashed Potatoes And Beef Bake Recipe

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Campbell's Garlic Mashed Potatoes and Beef Bake

Holli Cadwell-Dunn

By
@GoldyLocks16

Another great recipe from Campbell's. My family loves this one!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
20 Min

Ingredients

1 lb
ground beef or ground turkey
1 can(s)
campbell's cream of mushroom with roasted garlic soup
1 Tbsp
worcestershire sauce
1
(16 oz.)bag frozen vegetable combo(broccoli, cauliflower, carrots) thawed
2 c
water
3/4 c
milk
2 c
instant mashed potatoes

Step-By-Step

1Cook the beef in a 10 inch skillet over med-high heat until the beef is well browned, stirring frequently to break up meat. pour off any fat.

2Stir the beef, 1/2 can of the soup, worcestershire and vegetables in an 11x8 inch (2 qrt) shallow baking dish.

3Heat the water and remaining soup in a 2 qrt saucepan over high heat to boil. Stir in the milk. Slowly stir in the potatoes. Spoon the potatoes over the beef mixture.

4Bake at 400 degrees F for 20 mins or until hot.serve.

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, Healthy