Fabulous Cabbage Rolls -Connie's

Connie Ottman

By
@cottman

This cabbage rolls recipe has been in our family for years. It is delicious and so easy to make. Everyone loves them. When I was working, my peers always wanted these for our potlucks. Delicious!


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Comments:

Serves:

4-6

Prep:

25 Min

Cook:

1 Hr 30 Min

Method:

Stove Top

Ingredients

1 lb
ground beef
1/4 lb
ground pork
2 tsp
salt
1/2 tsp
pepper
3/4 c
cooked rice
1 small
minced onion
2 can(s)
8 oz. tomatoe sauce
12 large
cabbage leaves
1/4 c
brown sugar
1/4 c
lemon juice or vinegar

Directions Step-By-Step

1
combine meat, salt, pepper, rice, onion, and 1 can tomatoe sauce.
2
cover cabbage leaves with boiling water for 4 minutes.
3
place portions of meat mixture in the center of each cabbage leaf.
4
roll up, folding ends over.
5
place seam side down in skillet.
6
mix remaing tomatoe sauce with brown sugar and lemon juice.
7
pour mixture over rolls.
8
simmer covered 1 to 1 1/2 hours, basting often.

About this Recipe

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Vegetable
Regional Style: American
Hashtags: #rice, #sauce, #cabbage, #tomatoe