cabbage roll casserole

How To Make cabbage roll casserole

• 1

  Preheat oven to 325.
• 2

  In large frypan, brown meat in oil for few minutes; add onion, salt and pepper, then drain.
• 3

  Add rice, mix well.
• 4

  Add soup and water.
• 5

  Put cabbage in baking dish, pour rest over it and do NOT stir.
• 6

  Bake for 1 hour, uncovered.
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