Cabbage Roll Casserole Recipe

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Cabbage roll Casserole

Natasha Cannon

By
@tasha3jc

Here ya go beth!


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Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
2 Hr
Method:
Bake

Ingredients

2 lb
ground beef
1 c
chopped onion
1 can(s)
tomato sauce or spag sauce
1 can(s)
stewed tomatoes
3 1/2 lb
chopped cabbage
1 c
uncooked rice
1 tsp
salt
2 can(s)
beef broth 14 oz

Step-By-Step

1In a large skillet brown beef drain fat

2Mix everything else together but broth pour into 9*13 pan

3Pour broth over

4Bake at 350 for 1 hour covered

5Stir cover again and bake for another 30 minutes or longer if needed

About this Recipe

Course/Dish: Beef, Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy