BROCCOLI BEEF SQUARES
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|1 pkg||(10 oz.) frozen broccoli, chopped|
|1 lb||ground beef|
|2 c||cheddar cheese, shredded|
|1/4 c||parmesan cheese|
|1/3 c||chopped onion|
|2 c||baking mix|
|1/2 c||cold water|
Cooked to Perfection
Indianapolis, IN (pop. 2.8M)
Member Since Jun 2010
My niece, Marianne Lintner, gave this recipe to me many years ago and it has stood the test of time very well. A good hearty meal for a cold winter night.
Drain the broccoli and set aside (do not cook).
Cook beef and onion, drain. Add 1-1/2 cups of the cheddar cheese.
Mix baking mix with water and remaining cheese until soft dough forms. Beat 20 strokes. Pat dough into a greased 13x9" baking dish, pressing 1/2" up the sides.
Spread beef mixture over dough, sprinkle with broccoli. Mix remaining ingredients and pour over broccoli. Bake at 400 degrees for 25-30 minutes.
Remove from oven and let sit for 5 minutes before serving.