Broccoli Beef Pie

Pat Duran

By
@kitchenChatter

If you love broccoli you will love this recipe.
All creamy with cheese ground beef,and mushrooms to surely tantalize your taste buds.


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Rating:

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Method:

Stove Top

Ingredients

2 c
fresh broccoli, chopped and cooked crisp-tender
1 lb
ground beef
4 oz
mushrooms, sliced and drained
2 c
cheddar, shredded and divided
chopped onion
2 c
buttermilk biscuit mix
1/2 c
water
4
eggs
1/2 c
milk
1/4 c
grated parmesan cheese
1/2 tsp
salt
1/2 tsp
pepper

Directions Step-By-Step

1
Brown beef; drain and add mushrooms, 1 1/2 cups cheddar and onion.
2
Remove from heat and set aside.
3
Combine bisquick and water to form a soft dough.
4
Add remaining cheese, mixing in well.
5
Pat into a greased 13X9" baking dish, spreading halfway up sides.
6
Spread meat mixture over dough and sprinkle with broccoli.
7
Combine remaining ingredients and pour over top.
8
Bake at 350 until a knife inserted in center tests clean, about 35 minutes.
9
To make Spinach Beef Pie: use spinach in place of broccoli and swiss cheese in place of cheddar.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American