Bold Tastin' Grilled Steak
|BEAU MONDE SEASONING|
|1 tsp||ground cloves|
|1 tsp||ground cinnamon|
|1 tsp||ground allspice|
|1 tsp||ground nutmeg|
|1 tsp||ground black pepper|
|1 tsp||grounf white pepper|
|1 tsp||ground bay leaves|
|1 1/2 tsp||celery seed|
|1 c||soy sauce|
|2 large||onions, coursely chopped|
|2 clove||garlic, halved|
|1/4 c||bottled gravy coloring (kitchen bouquet)|
|2 tsp||beau monde seasoning|
|steak (your choice)|
This was a favorite when I was growing up!! We rarely had meat but when we did, we sure loved the bold flavors this marinade brought out!!
(See Ashley's Original Version of Recipe)
This marinade is SO tasty! It would compliment any red meat... but I have to say, it was especially good on steak. Yum!
Arrange meat in a shallow baking dish. (I prefer to use gallon zipper bags.) Pour 1/2 c. marinade over top, for each piece of meat.
On your favorite grill, slightly oil, then place meat on top and cook to your desired preferance.