Bistek Filipino Beef Steak
Family Tested & Approved
beef sirloin, thinly sliced
soy sauce, dark
onions, vidalia, slicrd into rings
Marinade beef in soy sauce, calamansi(or use lemon/lime combination), and ground black pepper for at least 1 hour
Heat the cooking oil in a pan then stir fry the onion rings until the texture becomes soft. Set aside
In the same pan where the onions were fried, fry the marinated beef (without the marinade) until color turns brown. Set aside
Put-in the garlic then sauté for a few minutes
Pour the marinade and bring to a boil.
Put in the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed.
Add the stir-fried onions and some salt to taste.
Serve hot. Share and Enjoy!