Beth's Skillet Mix Recipe

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Beth's Skillet Mix

Beth C.


This is a recipe I made up one time when I couldn’t think of anything else and didn’t have many ingredients. I used to prepare this for my kids when they were little and they ALWAYS seemed to really enjoy it! And now my daughter fixes it for her big strapping boys and they love it too! :)

Serve it with a slaw or salad for a quick, easy meal.

pinch tips: How to Freeze Fish, Meat & Poultry


4 - 5


35 Min


45 Min


1 1/2 lb
ground beef
1 c
long grain rice, uncooked
2 small can(s)
tomato sauce
water - added to tomato sauce to equal 2 cups
salt and pepper, to taste
1 to 2 Tbsp
worcestershire sauce
prepared mustard, to taste

Directions Step-By-Step

In a large skillet, brown hamburger; drain all grease. (Best way is to run it under hot water to remove as much excess grease as you can.)
Add rice, tomato sauce, water, Worcestershire sauce, salt and pepper.
Over high heat, bring to boil.
Reduce heat to simmer, cover, and let cook 20 min. or until rice is cooked through.
Stir in mustard to taste.

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids