Beef Tips And Noodles Recipe

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Beef Tips and Noodles

Tammy Suttles


You can use Cream of Mushroom soup instead of the Cream of Celery if you'd prefer.

pinch tips: How to Freeze Fish, Meat & Poultry





30 Min


2 Hr


1 can(s)
cream of tomato soup
1 can(s)
cream of celery soup
1 can(s)
1 pkg
dry onion soup mix
1 pkg
beef stew meat
1 pkg
egg noodles- wide variety

Directions Step-By-Step

Preheat oven to 300 degrees. In large 2-quart oven-proof casserole dish, mix the stew meat with the cream of tomato soup, cream of celery(or cream of mushroom)soup, a can of milk and the dry onion soup mix together until well blended. Cook the mixture in the oven for 2 hours, checking after 1 hour to make sure it doesn't drip out of the casserole dish. Cook egg noodles according to package directions. You can serve the noodles and beef tips mixed together or each separately. Enjoy!!!

About this Recipe

Course/Dish: Beef