beef tips
(1 rating)
This is easy but no one will believe it. It's delicious!!
Blue Ribbon Recipe
This is a quick and easy dinner recipe that'll surely impress your family or guests. The meat is really tender and the mix of the gravies really makes for a wonderful flavor combination. I topped my beef tips with some broccoli, but add whatever vegetable is your family favorite or you have on hand.
— The Test Kitchen
@kitchencrew
►
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
1 Hr 30 Min
method
Stove Top
Ingredients For beef tips
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2-3 lbbeef tips
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1-2 Tbspoil
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1 pkgbrown gravy mix
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1 pkgonion gravy mix
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1 pkgmushroom gravy mix
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1 TbspWorcestershire sauce
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3 cwater
How To Make beef tips
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1Heat oil in a large deep pot. Brown beef, remove from pot then drain oil off.
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2Return beef to pot. Add water, Worcestershire sauce and all three packages of gravy mixes.
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3Stir and bring to a boil. Reduce heat, cover and let simmer over medium-low heat until meat is tender, usually at least an hour. Stir frequently to avoid sticking to the bottom.
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4Serve over hot rice.
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5*Note* Don't add salt. Gravy mixes have plenty.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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