Beef Stroganoff

Kelli Thomas Recipe

By Kelli Thomas kelli1

Simple and tasty. What more can you ask for? If my noodles look a little dark in the picture, that's because we eat whole wheat pasta.


Recipe Rating:
 1 Rating
Serves:
6
Prep Time:
Cook Time:

Ingredients

1 Tbsp
vegetable oil
1 lb
boneless beef sirloin steak tips
1 can(s)
cream of mushroom soup
1 can(s)
beef broth
1 c
water
2 tsp
worcestershire sauce
3 c
uncooked corkscrew pasta
1/2 c
sour cream
Janet Tharpe

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Directions Step-By-Step

1
Heat oil in skillet, add beef and cook until browned and juices evaporate.
2
Add the soup, broth, water, and worcestershire sauce. Whisk to incorporate. Add the pasta. Heat to a boil. Cook over medium heat 15 minutes or until pasta is cooked, stirring occasionally.
3
Add the sour cream and heat through.

About this Recipe

Course/Dish: Beef
Other Tags: Quick & Easy, For Kids
Hashtags: #noodle, #stroganoff