Beef Steak With all the Fixing

Cora Warner

By
@CoraWarner

I love this beef stew. This is the first beef stew I cook for my family and our friends 39 years ago. I wrote down the recipe so I could use it over and over. I created it with no recipes for I didn't even own an cookbook then. Family and friends enjoy it. It still a favor of my family.


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Serves:

6

Prep:

45 Min

Cook:

8 Hr 30 Min

Ingredients

2 3/4 lb
beef round steak
16 large
potatoes,cubed
4 large
carrots, cubed
2 large
red onions
3 stalk(s)
celery
1 pkg
peas, frozen
1 can(s)
corn, canned
water to cover
1 can(s)
green beans, fresh
salt and ground black pepper to taste

Directions Step-By-Step

1
Cube the beef steak. Put in Large slow cooker.
2
Wash Potatoes .Peel the Potatoes. Cube the Potatoes into 1/2 inch cubes. Put in Slow Cooker.
3
Wash Carrots. Peel the carrots. Cube Carrots in 2 inch cubes. Put in Slow Cooker.
4
Add Peas, Corn, Green beans. Add enough Water to cover everything.
5
Peel onions and dice. Put in Slow Cooker.
6
add salt and ground black pepper to taste.
7
Chop up Celery Stalks. Put in Slow cooker. Cover with lid. Plug in slow cooker. Turn on slow cooker to medium or number 5.
8
Cook all day and it is ready when you come home from work. Serve to your family.

About this Recipe

Course/Dish: Beef, Steaks and Chops
Other Tag: Healthy
Hashtags: #slow, #cooker, #steak, #family