Beef Rolls Recipe

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Beef Rolls

Rev BJ Friley

By
@RevBJFriley

This recipe was handed down to me by a church member from my childhood church. She also was my babysitter at that time.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
24 Hr
Cook:
30 Min
Method:
Convection Oven

Ingredients

1 1/2 lb
ground beef
1/2 c
dry bread crumbs
2 Tbsp
bbq sauce
1
egg
1/2 tsp
salt
1 c
cheddar cheese, grated
1/4 c
bell pepper, chopped

Step-By-Step

1In a large mixing bowl, combine ground beef, dry bread crumbs, BBQ sauce, egg and salt.

2Pat meat mixture into 14 X 8-inch rectangle on foil or waxed paper.

3In a seperate mixing bowl, combine grated cheddar cheese and chopped bell pepper.

4Spread cheese mixture over meat.

5Roll up jelly roll style.

6Chill several hours or overnight.

7Preheat oven to 350 degrees F.

8Slice into 6 slices.

9Bake in shallow pan for 25 to 30 minutes.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom