Beef Rolls Recipe

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Beef Rolls

Rev BJ Friley

By
@RevBJFriley

This recipe was handed down to me by a church member from my childhood church. She also was my babysitter at that time.


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Rating:

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Serves:

6

Prep:

24 Hr

Cook:

30 Min

Method:

Convection Oven

Ingredients

1 1/2 lb
ground beef
1/2 c
dry bread crumbs
2 Tbsp
bbq sauce
1
egg
1/2 tsp
salt
1 c
cheddar cheese, grated
1/4 c
bell pepper, chopped

Directions Step-By-Step

1
In a large mixing bowl, combine ground beef, dry bread crumbs, BBQ sauce, egg and salt.
2
Pat meat mixture into 14 X 8-inch rectangle on foil or waxed paper.
3
In a seperate mixing bowl, combine grated cheddar cheese and chopped bell pepper.
4
Spread cheese mixture over meat.
5
Roll up jelly roll style.
6
Chill several hours or overnight.
7
Preheat oven to 350 degrees F.
8
Slice into 6 slices.
9
Bake in shallow pan for 25 to 30 minutes.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom