Beef Cubes Baked In Foil Recipe

No Photo

Have you made this?

 Share your own photo!

Beef Cubes baked in Foil

Dorene Fishkin

By
@Dorene_Fishkin

This makes a tasty, easy main dish to be enjoyed at dinner time.

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

2 lb
chuck roast, cubed
4--8 oz
jar sliced mushrooms
1 pkg
french onion soup mix
4 Tbsp
margerine

Step-By-Step

1Dot the center of a piece of heavy aluminum foil with the margerine.
Shake 1/2 of the envelope of onion soup mix over the margerine.
2Place the cubed beef ( 1 inch thick) over the soup mix.
Add the mushrooms with juice.Add 1/2 cup water the the remaining onion soup mix.
3Bring the foil up over the meat and press the edges tightly to seal.
Bake at 375 for 1 hour and 30 minutes.
Enjoy!

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, Healthy