Featured Pinch Tips Video
beef sirloin, boneless cut into strips
soup, cream of broccoli
In large skillet over medium-high heat, heat one tablespoon oil; cook beef until browned, stirring often. Remove.
Reduce heat to medium. In remaining oil cook broccoli and onion with garlic until tender-crisp. Stir in soup, water and soy sauce. Heat to boiling.
Return beef to skillet. Heat through, stirring often. Serve over rice.