beef and rice medley
(1 rating)
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You can do a lot with ground beef and this is one of my many favorites
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(1 rating)
prep time
25 Min
cook time
40 Min
Ingredients For beef and rice medley
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1 lbground beef
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1/2 cdiced onion
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2 1/2 cwater
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1 cuncooked rice
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1cube beef bouillon
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1/2 tspground black pepper
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1 can(14.5 ounce) diced tomatoes
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1 cdiced green bell pepper
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1 pkg(8 ounce) mozzarella cheese
How To Make beef and rice medley
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1Place ground beef and onion in a large, deep skillet. Cook over medium high heat until evenly brown. Drain excess fat. Stir in water and rice.
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2Season with beef bouillon and black pepper. Simmer 25 to 30 minutes, or until water is absorbed. Stir in diced tomatoes and green peppers. Simmer another 10 minutes, until green pepper is tender. Sprinkle top with cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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