Real Recipes From Real Home Cooks ®

beef and broccoli with rice {crock pot}

(2 ratings)
Recipe by
Hope Adcox
monroe, GA

One of my family and friends favorites! (not an accident this time)

(2 ratings)
yield 4 serving(s)
prep time 10 Hr
cook time 6 Hr 30 Min

Ingredients For beef and broccoli with rice {crock pot}

  • 1 lb
    boneless beef sirloin
  • 1 c
    beef consomme
  • 1/2 c
    soy sauce, low sodium
  • 1/3 c
    brown sugar
  • 1 tsp
    sesame oil
  • 3 clove
    garlic, minced
  • 2 Tbsp
    cornstarch
  • 2 c
    broccoli florets
  • 1 box
    white rice

How To Make beef and broccoli with rice {crock pot}

  • 1
    In the insert of the crock pot, whisk together beef consume, soy sauce, dark brown sugar, sesame oil, and garlic.
  • 2
    Gently place your slices of beef in the liquid and toss to coat.
  • 3
    Turn crock pot on low and cook for 6 hours.
  • 4
    When done, in a small bowl, whisk together cornstarch and cooking liquid to create a slurry, pour into crock pot, stir to mix well. Cook on low for an additional 30 minutes to thicken up the sauce.
  • 5
    Toss in your broccoli florets then serve hot over white rice.
  • 6
    *Note about cooking time: Your crockpot may differ in temperature than mine, I suggest cooking this for 4 hours on your first go-round of this dish. 6 hours in the crockpot seems to be giving a lot of people “shredded” beef instead of slices, so decrease cooking time by 2 hours and go from there. Mine turned out fine with 6 hours.

Categories & Tags for Beef And Broccoli With Rice {Crock Pot}:

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