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beef and broccoli

(1 rating)
ali9764 avatar
Recipe by
Alicia Addington
@ali9764
Stony Point, NC

My family loves Chinese food, but with a family of 6 it can be pretty pricey to eat out. This is one of our favorite MYOTO.

►
(1 rating)
yield 6 serving(s)

Ingredients For beef and broccoli

  • 2 lb
    cubed or sliced beef
  • 2 c
    broccoli, frozen
  • 1/2 c
    water
  • 1/4 c
    soy sauce
  • 1 Tbsp
    peanut butter, creamy
  • 1 Tbsp
    cornstarch
  • 2 Tbsp
    vegetable oil
  • 2 tsp
    vinegar
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    onion powder
  • 1/4 tsp
    pepper
  • 1/4 tsp
    tabasco sauce
  • 1/4 tsp
    ginger

How To Make beef and broccoli

  • 1
    In a small bowl, combine soy sauce, peanut butter, tabasco sauce, water, cornstarch, vinegar, pepper, ginger, garlic, and onion powder. Mix well. Set aside
  • 2
    In a large skillet or wok, heat oil. Add meat, cook about 4 minutes.
  • 3
    add broccoli, and cook for about 3 minutes
  • 4
    Add brown sauce to skillet, with meat and broccoli. Mix well. Heat another 2 minutes
  • 5
    Serve with hot rice
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