No Photo

Have you made this?

 Share your own photo!

Beef and Bean Chili


Catherine Thompson Floyd Recipe

By Catherine Thompson Floyd
@Catherine5414


Don't remember where exactly I got this recipe, but it's pretty tasty and not hard to make.

pinch tips: How to Core and Slice a Pineapple


Rating:
Serves:
4
Prep:
10 Min
Cook:
45 Min

Ingredients

1 1/2 lb
ground beef, 80%
1 1/2 c
onions, chopped
2 clove
garlic, chopped fine
1
bell pepper, medium, chopped
3 Tbsp
chili powder
3 tsp
cumin
1/8 tsp
cayenne pepper
2 c
water
2 can(s)
kidney beans, canned (15.5 oz can)
2 can(s)
tomatoes, crushed
1 can(s)
tomato paste (12 oz)

Directions Step-By-Step

1
Brown beef with onions,garlic and bell pepper. Drain, if necessary.
2
Stir in remaining ingredients. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes, stirring occasionally. Ready now to eat!
3
Great with taco chips, cheddar cheese or plain! Serve over cooked spaghetti noodles or elbow macaroni and top with cheddar cheese or colby cheese. Don't forget the saltine crackers!

About this Recipe

Course/Dish: Beef, Chili