BBQ Tri Tip

Kyra Brier

By
@kyra77

My Grandpa Brier Loved Tri Tip.


Featured Pinch Tips Video

Comments:

Serves:

4-8

Prep:

24 Hr

Cook:

1 Hr 15 Min

Method:

Barbecue

Ingredients

1
tri tip, keep the fat cap on...keeps it from getting dryed out
5 Tbsp
oilve oil
5 Tbsp
worcestershire sause
1 clove
garlic, minced
pinch
pepper
pinch
creole seasoning
pinch
cowboy blend stake rub
1/2 c
famous daves bbq sauce, sweet and zesty

Directions Step-By-Step

1
In a Big ziplock bag put the Try Tip and all but the bbq sauce.
2
Let sit in frige for 12 to 24 hurs.
3
Cook on med. heat covered for at least 1 hur.
4
Cover with BBQ sauce. Cook till done for your likeing. The more firm the meat is to the tuch, the more well done it is. You want some bonce to it.
5
After taking off the heat let sit for no less then 15 min. Then cut and eat.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy