BBQ Cups

Sea Sun

By
@Seasun

These are a lot of fun, and so easy. I make this often and serve with a tossed green salad and some fruit.

A super novelty for the kids, they also make great appetizers!

I have also made this with shredded pork.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
10
Prep:
15 Min
Cook:
20 Min

Ingredients

1 lb
ground beef
1 small
onion (chopped)
salt and pepper to taste
2-3 Tbsp
barbeque sauce
2 tsp
brown sugar
1 large
refrigerated biscuits (10)
3/4 c
longhorn or cheddar cheese (grated)

Step-By-Step

1Preheat oven to temperature indicated on biscuit can.

2Brown meat and onion, and salt and pepper to taste. Drain thoroughly.

3Add barbeque sauce and brown sugar. Simmer until heated through.

4Spray muffin tins with cooking spray (or lightly grease). Flatten biscuits between fingers until large enough to make a cup in the muffin tin.

5Stuff with meat and top with cheese.

6Bake until edges of biscuits are lightly browned.

About this Recipe

Course/Dish: Beef, Meat Appetizers
Other Tag: Quick & Easy