BBQ Cups

Sea Sun

By
@Seasun

These are a lot of fun, and so easy. I make this often and serve with a tossed green salad and some fruit.

A super novelty for the kids, they also make great appetizers!

I have also made this with shredded pork.


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Comments:

Serves:

10

Prep:

15 Min

Cook:

20 Min

Ingredients

1 lb
ground beef
1 small
onion (chopped)
salt and pepper to taste
2-3 Tbsp
barbeque sauce
2 tsp
brown sugar
1 large
refrigerated biscuits (10)
3/4 c
longhorn or cheddar cheese (grated)

Directions Step-By-Step

1
Preheat oven to temperature indicated on biscuit can.
2
Brown meat and onion, and salt and pepper to taste. Drain thoroughly.
3
Add barbeque sauce and brown sugar. Simmer until heated through.
4
Spray muffin tins with cooking spray (or lightly grease). Flatten biscuits between fingers until large enough to make a cup in the muffin tin.
5
Stuff with meat and top with cheese.
6
Bake until edges of biscuits are lightly browned.

About this Recipe

Course/Dish: Beef, Meat Appetizers
Other Tag: Quick & Easy