Balsamic Flank Steak

Nancy J. Patrykus

By
@Finnjin

I love A good recipe for Flank Steak!
This one is quick and simple.
Only a couple ingredients.
Double it twice for a pound of meat. I am making it today..so will be posting a picture soon.
Thanks friend for this recipe...


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Comments:

Serves:

family

Prep:

15 Min

Cook:

10 Min

Method:

Broil

Ingredients

1/4 lb
flank steak
1/3 c
italian dressing, oil based
3 Tbsp
balsamic vinegar
1/4 tsp
pepper

Directions Step-By-Step

1
Combine steak, dressing, vinegar and pepper in plastic food-storage bag.
2
Secure with twist tie and marinate 10 minutes.
3
Preheat broiler.
4
Remove steak from marinade.
5
Discard any excess marinade.
6
Broil steak 6 inches from heat for 4 minutes each side for medium-rare or to desired doneness.
7
Let stand 5 minutes.
8
Slice thinly across the grain.

A great beef recipe to use in your favorite dish..like tacos, etc.....

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy